As you get the hang of home cooking, you get better, or not, at improvisation—making up new recipes or adapting old ones, to your current pantry or today's whim. I suspect that my grandmother's claims that she couldn't pass along her greatest recipes was more about not remembering exactly how to make that Irish stew… Continue reading The Versatile Frittata
Tag: Dad’s Chili Spice Mix
Chili as you like it
I've written a lot about and made a lot of chili. I never make it the same way twice, usually because some ingredient or other is not in the pantry this time. Chili is anytime, any season food. It can be made in an hour or a day. Eaten fresh or frozen/thawed, in a coffee… Continue reading Chili as you like it