Crumbleburgers
Simple, delicious "sloppy joes" from the 60's.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: American
Keyword: ground beef, sandwich
Servings: 4 sandwiches
Calories: 396.61kcal
Author: dad
- 1 tbsp fat for browning olive oil, canola, butter, etc.
- 1 lb ground beef 80-85% fat content
- 1 medium onion 1/4" dice
- 1 medium green pepper 1/4" dice
- 12 oz Heinz® Chili Sauce
- 1 each hamburger bun
Heat fat over medium-high heat.
Brown the ground beef, onion, and green pepper for 5-7 minutes.
Stir in chili sauce, bring to boil, lower heat, cover, and cook for 10 minutes.
Remove cover, add salt and pepper to taste. At this point, you must decide how sloppy you want your joes. If necessary, cook off some of the liquid over low-medium heat until desired thickness happens.
Serve on or over your favorite hamburger buns and pretend you're on a picnic.
Serving: 1sandwich | Calories: 396.61kcal | Carbohydrates: 19.07g | Protein: 20.08g | Fat: 26.29g | Saturated Fat: 8.99g | Cholesterol: 80.54mg | Sodium: 769.22mg | Potassium: 398.39mg | Fiber: 0.97g | Sugar: 1.89g | Vitamin A: 110.08IU | Vitamin C: 25.96mg | Calcium: 29.71mg | Iron: 2.36mg