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Crumbleburgers

Simple, delicious "sloppy joes" from the 60's.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: American
Keyword: ground beef, sandwich
Servings: 4 sandwiches
Calories: 396.61kcal
Author: dad

Equipment

  • 12" skillet

Ingredients

  • 1 tbsp fat for browning olive oil, canola, butter, etc.
  • 1 lb ground beef 80-85% fat content
  • 1 medium onion 1/4" dice
  • 1 medium green pepper 1/4" dice
  • 12 oz Heinz® Chili Sauce
  • 1 each hamburger bun

Instructions

  • Heat fat over medium-high heat.
  • Brown the ground beef, onion, and green pepper for 5-7 minutes.
  • Stir in chili sauce, bring to boil, lower heat, cover, and cook for 10 minutes.
  • Remove cover, add salt and pepper to taste. At this point, you must decide how sloppy you want your joes. If necessary, cook off some of the liquid over low-medium heat until desired thickness happens.
  • Serve on or over your favorite hamburger buns and pretend you're on a picnic.

Nutrition

Serving: 1sandwich | Calories: 396.61kcal | Carbohydrates: 19.07g | Protein: 20.08g | Fat: 26.29g | Saturated Fat: 8.99g | Cholesterol: 80.54mg | Sodium: 769.22mg | Potassium: 398.39mg | Fiber: 0.97g | Sugar: 1.89g | Vitamin A: 110.08IU | Vitamin C: 25.96mg | Calcium: 29.71mg | Iron: 2.36mg