Black Bean Dip

When you were in your 20s in the 70s and you wanted a quick and easy something to make for parties, this recipe was a winner. It’s still great, if a bit different than what we did back then. The original recipe used Campbell’s Condensed Black Bean Soup, which I can’t find anywhere. But canned black beans, mashed, spiced and ready to go, are just as good. Better yet are Dad’s black beans in a pot, mashed to a paste.

Black Bean Dip
Print Recipe
Prep Time
15 minutes
Cook Time
0 minutes
Prep Time
15 minutes
Cook Time
0 minutes
Black Bean Dip
Print Recipe
Prep Time
15 minutes
Cook Time
0 minutes
Prep Time
15 minutes
Cook Time
0 minutes
Ingredients
Servings: Depends on the crowd.
Instructions
  1. Open can, stir together with cream cheese, spice mix and hot sauce. Chill. The dip. Bring to party and eat with your favorite tortilla chips, potato chips, or pita bits. Be a hero.
Powered byWP Ultimate Recipe

Leave a Reply